Description

Species: Chinense, Hot, Peruvian, Rare

Belonging to the esteemed Capsicum Chinense family, the Scarlet Lantern Chilli boasts a distinguished lineage rooted in South American soil.

Taste Profile

Savour the unique essence of the Scarlet Lantern Chilli, reminiscent of a delicate bean with subtle hints of Chinense flavour. Free from the earthy undertones of habanero, its taste offers a delightful departure from the ordinary.  For a better understanding of the taste, watch our descriptive chilli tasting video below.

Heat Level

Prepare for a fiery experience as the Scarlet Lantern Chilli delivers a robust burn enveloping the entire palate. Ranking at a formidable 9-10/15 on the heat scale, it ensures a spicy sensation that ignites the senses. It is rated around 30,000 to 70,000 SHU on the Scoville scale.

Texture and Appearance

Measuring 5cm in length and 2cm in width, the pods of the Scarlet Lantern Chilli exhibit a charming lantern-like shape. From creamy white to a dazzling array of hues blending into a striking red when ripe, its visual allure is truly captivating.

Size of Plant

This compact variety flourishes in pots, reaching a modest height of approximately 60cm. When planted in the ground, it has the potential to grow larger, thriving in environments that offer partial shade.

Culinary Uses

Enhance your culinary creations with the vibrant flair of the Scarlet Lantern Chilli. Whether used fresh, dried, or in sauces, its fiery kick adds depth and complexity to a myriad of dishes, making it a versatile staple in any kitchen.

Growing and Care

For optimal growth, provide the Scarlet Lantern Chilli with well-drained soil and ample sunlight, ensuring it receives partial shade in hotter climates. Regular watering and occasional fertilization foster healthy development, while pruning helps maintain its compact stature. Whether adorning a garden or gracing a balcony, this resilient plant promises a bountiful harvest, rewarding gardeners with its fiery bounty.

Fun Facts

• Scarlet Lantern Chilli is a visual delight in gardens due to its vibrant red colour.
• It’s a favourite among chilli enthusiasts for its balance of flavour and heat.
• These chillies are often used in artisanal hot sauces and condiments.