Naga 7 Brown

$8.00

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Naga 7 Brown, a prolific producer, yields pods resembling golf balls, transitioning from green to a rich chocolate brown when ripe. Developed by The Hippy Seed Company, it’s a cross between Bhut Jolokia and a 7 pod pepper, boasting intense heat and a sweet, fruity taste.

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Categories: 7 Pod Peppers, A to Z, Chilli Seeds, Chinense, Extreme Heat Chilli Seeds, Ghost Peppers, Hybrid Chillies, Rare Chillies, Species Tags: Chinense, Exclusive, Extreme heat, Hybrids, Rare

Species: Chinense, Exclusive, Extreme heat, Hybrids, Rare

Naga 7 Brown belongs to the Capsicum Chinense species, developed through meticulous cross-breeding efforts by Neil of The Hippy Seed Company. This super-hot variety is a hybrid of the Bhut Jolokia and 7 pod pepper.

Taste Profile

Known for its sweet and fruity taste, Naga 7 Brown delivers a delightful flavour profile that complements its extreme heat. When incorporated into dishes, it adds a vibrant kick, enhancing the overall culinary experience.

Heat Level

With an exceptionally high heat level, Naga 7 Brown stands as one of the hottest chilli varieties available. Its intense spiciness adds a fiery zest to any dish, catering to those with a penchant for extreme heat. It is rated around 800,000 to 1,853,986 SHU on the Scoville scale.

Texture and Appearance

characterised by round pods with a pointed tail, Naga 7 Brown peppers start off green and transition through various shades of brown before reaching a dark chocolate hue upon ripening. The pods boast a firm texture, ideal for processing into chilli powder or flakes.

Size of Plant

When cultivated in a pot, Naga 7 Brown typically grows to a height of approximately one metre. However, when planted in the ground, it can easily reach heights of up to 1.5 metres, showcasing its robust and vigorous growth.

Culinary Uses

Naga 7 Brown peppers are versatile in culinary applications. Whether used fresh, sliced thinly and sprinkled over dishes, or processed into chilli powder or flakes, they impart a potent heat and distinct flavour to a wide array of cuisines.

Growing and Care

To cultivate Naga 7 Brown peppers successfully, provide well-draining soil and ample sunlight. Regular watering and fertilization are essential for optimal growth and fruit production. Pruning may be necessary to maintain plant health and shape.

Fun Facts

Naga 7 Brown is also known as the “Naga Morich” chilli.
It once held the title of the world’s hottest chilli, according to the Guinness World Records.
The chilli’s heat is so intense that it’s often used to create pepper sprays.