Description
Species:Annuum, Easy to grow, High yield, Mild
Capsicum. Annuum, the botanical classification of Jalapeno Tormenta, characterises this chili pepper variety. Recognized for its versatility and widespread cultivation, Capsicum Annuum encompasses a diverse range of peppers with varying heat levels and flavours.
Taste Profile
Jalapeno Tormenta delights the palate with a sensational taste. The flavour is notably sweet and juicy, making it an excellent choice for those seeking a delightful culinary experience. The mild heat adds a subtle kick without overpowering the palate.
Heat Level
Mild in nature, Jalapeno Tormenta registers between 1,000 to 5,000 SHU on the Scoville scale. This moderate heat level makes it accessible to a wide range of taste preferences, offering a pleasant warmth without excessive spiciness.
Texture and Appearance
The pods of Jalapeno Tormenta exhibit a substantial size, measuring approximately 10 cm in length and 4 cm in width. Beginning as green, they mature into a striking red hue with a corky texture. These features, coupled with the plant’s overall appearance, contribute to its appeal for culinary and ornamental purposes.
Size of Plant
When cultivated in pots, Jalapeno Tormenta typically reaches a height of around 70 cm. However, if planted in the ground, the plant has the potential to grow even larger. This adaptability makes it suitable for various gardening environments.
Culinary Uses
Jalapeno Tormenta’s impressive size, flavour, and mild heat make it an excellent choice for culinary applications. The substantial pods are perfect for stuffing or creating Jalapeno Poppers, adding a delicious and mildly spicy element to a variety of dishes.
Growing and Care
To maximize the potential of Jalapeno Tormenta, consider planting it in well-draining soil and providing ample sunlight. Regular watering and appropriate fertilization contribute to optimal growth. This variety is well-suited for container gardening, reaching its full potential with a height of 70 cm. Explore our variety seed packs for additional discounts and a diverse chili pepper experience.
Fun Facts
- The name “Tormenta” translates to “storm” in Spanish, reflecting the chilli’s fiery nature.
- Jalapeno Tormenta is often used in competitive eating challenges due to its intense heat.
- In Mexico, it’s a key ingredient in traditional dishes like chilli rellenos and fiery salsas.
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