Description

Species: Chinense, High yield, Rare, Upper Mid Heat

Capsicum Chinense, the botanical classification for Fidalga Peach, originates in South America. The chilli plant stands out with its distinct peach pods, offering a unique addition to any garden.

Taste Profile

Experience a delightful blend of sweetness and a subtle tang with Fidalga Peach. The pods deliver a light Chinense flavour, creating a unique taste profile that distinguishes this chilli variety.

Heat Level

Fidalga Peach brings a nice deep burn with an upper mid-heat, making it a perfect choice for those who appreciate a spicy kick without overwhelming intensity. It is rated around 5,000 to 50,000 SHU on the Scoville scale.

Texture and Appearance

The pods of Fidalga Peach present a cool, peach-shaped aesthetic. Starting as light green, they mature into a beautiful peach colour. The overall appearance is visually appealing, making it an attractive addition to any garden.

Size of Plant

When cultivated in pots, Fidalga Peach reaches a height of about 70 cm. However, when planted in the ground, it has the potential to grow even larger. The compact size makes it suitable for various gardening spaces.

Culinary Uses

Ideal for adding a touch of sweet heat to dishes, Fidalga Peach enhances culinary creations with its unique flavour profile. Whether used fresh or dried, its versatile nature makes it a favourite in diverse recipes.

Growing and Care

Fidalga Peach adapts well to pot cultivation, reaching 70 cm in height. In-ground planting allows for even greater growth. Provide well-draining soil, ample sunlight, and regular watering for optimal results.

Fun Facts

• In Brazil, the Fidalga Peach chilli is traditionally used to prepare hot sauces and is highly favoured for its distinct fruity taste, making it a popular choice among chilli enthusiasts.