Additional information
| Weight | 0.001 kg |
|---|---|
| Dimensions | 7 × 5 × 0.09 cm |
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Aji Pineapple
Original price was: $8.00.$7.00Current price is: $7.00. (13% OFF)
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The Aji Pineapple, hailing from Peru, is a remarkable chilli variety known for its prolific yield and ease of cultivation. Classified as Capsicum Baccatum, this lovely chilli is ideal for those new to growing their own chillies, offering a great starting point. You will get lots of delicious pods, and this variety thrives in cooler climates, providing an extended growing season.
12 Quality seeds per pack
31 in stock
Species: Baccatum, Easy to grow, High yield, Mid Heat, Peruvian
Categorised under Capsicum Baccatum, the Aji Pineapple is a delightful addition to any chilli enthusiast’s garden. Its origin in Peru adds to its exotic appeal.
Taste Profile
Indulge in the unique flavour of the Aji Pineapple, characterised by a delightful crunch and a taste reminiscent of pineapple. The sweetness it imparts makes it perfect for various culinary creations. For a better understanding of its taste, watch the chilli tasting video below.
Heat Level
Experience a moderate heat level ranging between 20,000-30,000 SHU on Scoville scale with the Aji Pineapple. This makes it an ideal choice for those who appreciate a bit of warmth without overwhelming spiciness.
Texture and Appearance
The Aji Pineapple pods measure around 6 cm in length and 2 cm in width. Beginning as light green, they mature into a vibrant yellow, adding visual appeal to your garden. The texture is crunchy, enhancing its culinary versatility.
Size of Plant
This chilli plant thrives in a potted environment, reaching a height of approximately one metre. The lush and bushy growth may require additional support from plant stakes to maintain its stability.
Culinary Uses
Whether added to salads, salsas, chilli jams, or dried and powdered, its sweet and fruity flavour profile enhances a range of dishes.
Growing and Care
Perfect for novice growers, the Aji Pineapple is easy to cultivate. It favours a cooler climate, ensuring an extended growing season. Considered a great starter chilli, it promises abundant harvests, making it a rewarding choice for chilli enthusiasts of all levels.
Fun Facts
- Aji Pineapple is a versatile ingredient in South American and Caribbean cuisine and is used in various dishes, including fruit-based salsas, sweet and spicy chutneys, and marinades.
- The chilli’s name, “Pineapple,” reflects its tropical flavour profile and the sunny charm it adds to culinary creations.
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