Additional information
| Weight | 0.001 kg |
|---|---|
| Dimensions | 7 × 5 × 0.09 cm |
$8.00
Hinkelhatz Yellow, a rare heirloom chilli pepper originating from the United States of America, is named by Pennsylvania Dutch growers. Translating to ‘chicken heart,’ it describes its size and shape. The plant thrives in a pot, reaching 50 cm in height, producing cool-looking chillies. Pods start green, maturing to a warm yellow. A red version with a slightly milder flavour is also available. This variety is excellent for chilli powder or pickling, suitable for cooking without overpowering the dish.
12 Quality seeds per pack
10 in stock
Belonging to the Capsicum annuum family, Hinkelhatz Yellow showcases its Pennsylvania roots with pride. The name, bestowed by Pennsylvania Dutch growers, speaks to the pepper’s unique attributes, making it a sought-after heirloom variety.
With a tangy flavour, Hinkelhatz Yellow peppers offer a delightful twist to culinary creations. Their subtle heat emerges gradually, complementing various dishes. For a sensory experience, watch our chilli tasting video below.
Displaying an upper mid-heat, the spicy kick of Hinkelhatz Yellow peppers becomes evident about three seconds after consumption. It is rated around 5,000 and 30,000 SHU on the Scoville scale.
Measuring 3-4 cm long and 3 cm wide, tapering down to about 1 cm, the pods boast a distinct appearance. Their journey from green to warm yellow signals ripeness, while the texture offers a pleasing crunch.
Reaching heights of up to 50 cm, Hinkelhatz Yellow plants thrive even in confined spaces, making them ideal for pot cultivation. Their robust growth ensures a bountiful harvest.
Perfect for crafting chilli powder or pickling, these versatile peppers lend themselves to various culinary adventures. Their moderate heat allows for incorporation into dishes without overwhelming the palate.
Hinkelhatz Yellow peppers flourish in well-drained soil and ample sunlight. With proper care, they prove to be prolific producers, rewarding gardeners with an abundance of flavourful peppers.
It’s known for its role in traditional Pennsylvania Dutch cooking, where it adds zest to regional dishes.
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| Weight | 0.001 kg |
|---|---|
| Dimensions | 7 × 5 × 0.09 cm |