Description

Species: Annuum, Easy to grow, Mild, Rare

Numex Big Jim belongs to the Capsicum annuum species, meticulously cultivated through a selective breeding program to achieve its exceptional size and flavour profile.

Taste Profile

Numex Big Jim offers a delightful flavour profile characterised by fresh, fruity capsicum notes. Its juicy texture enhances the culinary experience, making it a versatile ingredient for various dishes.

Heat Level

With a mild heat rating of 3 out of 15, Numex Big Jim imparts a gentle warmth that complements its fruity flavour without overwhelming the palate. It is rated around 2,500 to 3,000  SHU on the Scoville scale.

Texture and Appearance

The pods of Numex Big Jim exhibit a smooth, glossy surface, transitioning from a vibrant green to a bright red as they ripen. Their elongated shape, measuring between 20 to 24 cm in length and 5 cm in width, showcases their exceptional size.

Size of Plant

Despite its impressive pod size, the Numex Big Jim plant remains relatively compact, reaching a height of only 40 cm. This compact nature makes it suitable for cultivation in various spaces, including containers and small gardens.

Culinary Uses

Numex Big Jim pods are perfect for stuffing due to their large size and mild heat level. Additionally, they add a burst of flavour and vibrant colour when incorporated into salads, sauces, or various culinary creations.

Growing and Care

To cultivate Numex Big Jim successfully, provide well-drained soil and ample sunlight. Regular watering and fertilization will promote healthy growth and prolific fruiting. Pruning may be necessary to maintain the plant’s compact size and encourage optimal pod development.

Fun Facts

• Named after the famous “Big Jim” Lytle, a pioneer in New Mexican chilli cultivation.
• Numex Big Jim peppers are celebrated in New Mexico’s annual chilli festivals.
• Their versatility makes them a favourite choice for creating chilli rellenos, a beloved Mexican dish.